Meaty, Beaty, Browned, and Chunky Pasta Sauce

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No wimpy, soupy sauce here. Lots of chunks! Serves many.

Things You’re Gonna Need:

Some Olive Oil
1 stick of butter
1 large, yellow onion, chopped
3 tsps of sugar
1 tbsp cooking sherry
1 lb of ground beef (I prefer 80/20 for fat content.)
1 lb of ground sausage, mild
4 cloves of garlic, minced
1 28 oz can of pureed tomatoes
2 8 oz cans of tomato sauce
2 8 oz cans of tomato paste
2-4  2.25 cans of sliced black olives
1 tbsp of dried basil
1 tbsp of dried oregano
2 tsps of smoked salt
Salt
Pepper

Whatcha Gotta Do:

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